Sticky rice (or glutinous rice) is among the key crops in Vietnam. It is opaque and can convert clear after cooked. It doesn’t comprise gluten and also the title just means that the rice turns into sticky when cooked.B?n có th? chat tr?c tuy?n tr?c ti?p trên h? th?ng. XoiLac Television giúp k?t n?i anh em t? kh?p n?i trên th? gi?i ?? t?o ra m